Sumatra Mandheling Conventional
Aroma
Earthy, Herbal, Woody, Chocolatey
Cupping Notes
Strong cedar notes, consistent, balanced, sweet tobacco, winey, spicy, chocolate
Origin & Region
Batak Region of West-Central Sumatra, Aceh
Cultivars
Catimor, Typica
Harvest
June to December
Processing Method
Giling Basah (wet-hulled), sun dried
Grade
Grade 1.
Altitude
2,500–5,000 feet








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