"The Sonofresco Roaster created a new profit center for our business that our customers rave about. Not only has the machine increased coffee sales, it allows us to offer our customers the freshest brew possible - a cup of coffee they remember. The machine is simple to operate and requires minimal employee training. Having roasted thousands of pounds in the machine, we've found the roaster to be flawless."

Same Ol' Grind

"When sonofresco walked through our doors at the Same Ol' Grind and showed us the roaster, Carla and I were skeptical. Roasting is done by Master Roasters! Carefully roasting for perfect coffee! The Sonofresco roaster seemed too good to be true. Carla and I went to see the prototype machine, and in about 5 minutes we knew we needed our own.  Every day we are so happy with our roaster. Our customers love our coffee. We are in control of how the coffee tastes. Never stale! We don't have to wonder how long the beans sat in someone's warehouse. We thank Sonofresco."

Mae's Cafe

"At Mae's Café, we've been using the sonofresco cool red roaster for a couple of months. We love the flexibility of choosing our own beans and blends and roasts - it's a whole new world!

The machine itself is so easy to use and takes up just a little bit of space. Anybody could roast coffee with this thing. It's maintenance free - just clean the parts that touch the beans. And it's great for showing off to our customers. They're very curious about it and ask lots of questions whenever they see us roasting. Seeing the beans roasting right there in front of them somehow makes the coffee even more enjoyable. It turns the whole thing into an "experience."

The roaster from Sonofresco has been the perfect addition to our mix here at Mae's. With it we can turn out a great product with a personal touch. The cost of buying green beans is extremely attractive, as well. Would you believe we started saving over $5.00 per pound once we switched from the "gourmet" beans (roasted HOW long ago) to fresh roasted house blends? Who wouldn't choose to purchase this roaster?

Thanks guys! You've revitalized our coffee service."

"We are now roasting about 125 pounds of coffee a week, 75 of which goes for our beverage coffee (espresso and brewed), and 50 or so of which is sold as whole bean in the store. The roaster and installation were paid for in three months. The machine produces high quality coffee in an efficient way, with minimal monitoring. I've been able to train all my hourly employees to roast coffee, and our customers love it. We specialize in organic coffees, and we've been able to establish an excellent supply for organic green coffees. Our customers had never tasted coffee just a few days away from being roasted, and they're wowed. We're talking about adding another roaster."